t Avant hosts a 3-course dinner on both Christmas Eve and Christmas Day, complete with live entertainment. The menu includes delights such as caramelized carrot soup, beef tenderloin, and chocolate sea salt and caramel tart for pudding. On the big day, service starts at 3 pm and continues into the early evening.
This spectacular resort is located a short drive from the city center and offers a delectable array of Christmas dining options. Go classic at The Cafe with the fixed price menu, indulge yourself at the Fiore Steakhouse with prime ribs and lobster bisque or, for a more casual affair, head for the relaxed but still excellent buffet option.
Chef Lingle has curated a fabulous 3-course menu for the festivities including king crab, beef carpaccio and saffron-sunchoke bisque. Desserts sound equally as delicious, serving up chocolate-peppermint bar and eggnog cheesecake Three sittings are offered across Christmas Day afternoon and evening.